Sunday, February 13, 2011

Two quick sketches

in the usual cafe sketchbook. Done with a china marker.

2 comments:

  1. Ahh that is fabbo. Got to try a china marker. The line quality you have here is edible. Thanks for the idea. Going to get one today. Do they smudge much ?

    ReplyDelete
  2. no more than a regular pencil. But they are totally indelible and impossible to sharpen to a point. I started using them (years ago now) b/c I wanted to force myself to work faster - with a china marker you can't really do fiddly bits and you can't fix mistakes.
    Also, you can draw on anything, even glass...

    ReplyDelete